Vol. 1 No. 1 (2020): Volume 1, Number 1, January 2020

Articles

• Studi Karakteristik Sarang Orangutan (Pongo pygmaeus morio) di Resort Sangatta dan Resort Sangkima Taman Nasional Kutai

  Marcelina Tikurara Londong Allo, Kisworo, Suhendra Pakpahan

  1-13

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• Uji Antifungi Susu Fermentasi Komersial pada Candida non-albicans

  Nur Khikmah, Nunung Sulistyani

  14-22

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• Potency of Super Red Dragon Fruit Flesh Extract (Hylocereus costaricencis) in Herbal Lipstick as Colorant, Antioxidant and Antibacterial

  Lusiana Dian Anjarsari, Dwi Aditiyarini, Guntoro

  23-33

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• Bionomic of Anopheles sp. in Merauke District, Papua

  Djoko Rahardjo, Vinsa Cantya Prakasita, Marlen Aviati Sarah Pepiana

  34-43

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• Detection and Identification of Microbial Contaminant in Bakery Products in Yogyakarta City, Indonesia

  Evelyn Ferdian, Catarina Aprilia Ariestanti, Tri Yahya Budiarso

  44-50

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• Synthesis of Biodiesel from Kesambi Oil using Indigenous Lipase

  Mellisa E.S. Ledo, Merpiseldin Nitsae, Hartini R.L. Solle

  51-56

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